Venjanam's Multi-Grain Chapathi Flour: A Wholesome Meal, Simplified
Elevate your daily meals with Venjanam's Multi-Grain Chapathi Flour.
This nutritious blend of millets offers a delicious and healthy alternative to traditional wheat flour. Packed with essential nutrients, fiber, and protein, our Multi-Grain Chapathi Flour is perfect for a wholesome and satisfying meal.
How to Use:
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Mix: Combine the flour with water to form a dough.
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Roll: Roll out the dough into thin chapatis.
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Cook: Cook the chapatis on a hot tawa until they are golden brown and cooked through.
Key Features:
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Nutrient-Rich: A wholesome blend of millets for a nutritious meal.
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Easy to Use: A simple, convenient, and quick way to prepare delicious chapatis.
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Gluten-Free: A great option for those following a gluten-free diet.
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Versatile: Can be used to make a variety of flatbreads and rotis.
Indulge in the goodness of millets with Venjanam's Multi-Grain Chapathi Flour.
