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Venjanam

Anchovy Dry Fish | நெத்திலி கருவாடு

Anchovy Dry Fish | நெத்திலி கருவாடு

Weight
Rs. 147.00
Rs. 184.00 Rs. 147.00
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Venjanam Anchovy Dry Fish (Nethili Karuvadu) – Authentic Sun-Dried South Indian Seafood

Discover the bold, authentic flavor of coastal South India with Venjanam Anchovy Dry Fish (Nethili Karuvadu). Carefully sun-dried using time-honored methods, these premium anchovies are hand-selected, cleaned, and preserved naturally, ensuring maximum freshness and purity—without any chemical preservatives or artificial additives.

The Goodness of Anchovy Dry Fish (Nethili Karuvadu)

  • Protein-Rich Seafood: Anchovy dry fish provides high-quality protein for muscle repair, strength, and sustained energy, making it an ideal addition for active lifestyles.
  • Natural Omega-3 Source: Loaded with essential omega-3 fatty acids that help promote heart and brain health, reduce cholesterol, and support overall wellness.
  • Mineral Dense: Packed with calcium, iron, magnesium, phosphorus, and zinc for strong bones, immunity, and vitality.
  • Vitamins for Wellness: Contains B vitamins (B12, B6, niacin, riboflavin) for cellular energy, nervous system support, and metabolic health.
  • Low Mercury & Safe: Anchovies are low-mercury fish, making them safer for frequent consumption than many larger species.
  • Long Shelf Life: Traditional sun-drying ensures natural preservation and authentic flavor, with no refrigeration required.
  • Traditional Preparation: Hygienically processed and packed to preserve genuine taste and freshness for every meal.

Why You’ll Love Venjanam Anchovy Dry Fish

  • True South Indian Taste: Relish the umami-rich taste and aroma of authentic nethili karuvadu, essential in Tamil Nadu and Kerala coastal cuisines.
  • 100% Natural, Chemical-Free: No preservatives, artificial colors, or chemicals—just pure, naturally sun-dried anchovies.
  • Nutrient Powerhouse: Delivers concentrated, highly bioavailable protein and micronutrients in every serving.
  • Easy & Versatile: Simply soak to rehydrate and cook in classic karuvadu kuzhambu, thokku, or fry until crisp for a delectable side dish.
  • Convenient Pantry Staple: Long shelf life and ease of use make it perfect for everyday meals or special traditional recipes.

Ingredients

Anchovy Dry Fish | நெத்திலி கருவாடு

How to Prepare or Use

  • Soak anchovy dry fish for 10–15 minutes and rinse to reduce saltiness.
  • Use in tangy Nethili Karuvadu Kuzhambu, spicy thokku, or deep fry for a crispy side.
  • Serve with hot steamed rice, idli, dosa, or even in stir-fries to add rich, savory flavor and nutrition.

Storage Conditions

To maintain freshness, store in a cool, dry place away from direct sunlight. Once the package is opened, reseal it tightly to preserve its quality and flavor.

Best Before

45 Days of Packing

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Why Choose Venjanam?

At Venjanam, we are committed to providing you with authentic, high-quality, and homemade food products. Our products are testament to our dedication to traditional recipes and natural ingredients. Enjoy the taste of tradition, delivered right to your doorstep.

Key Features

10% Discount!

Smart Savings: 10% Off Your ₹ 500 & above Purchase

No chemicals!

Enjoy the pure taste without any artificial additives.

Traditional Recipe!

Follows a centuries-old recipe from the villages of Thanjavur

No artificial colors!

crafted with natural ingredients and no artificial Colours.

Small Batch Production:

Fresh ingredients, handcrafted blend, superior flavor, guaranteed quality.

Easy Return

Quick, hassle-free returns. Your satisfaction is our priority.