Baby Thenkuzhal Murukku | பேபி தேன்குழல் முறுக்கு

Enjoy the irresistible crunch of Venjanam’s Thenkuzhal Baby  Murukku, a timeless South Indian Deepavali snack made with 100% natural ingredients and village-style expertise. Each murukku is handcrafted in small batches—just like grandma’s—guaranteeing crispy texture and authentic festival flavor.

Key Features

• 100% Natural & Handmade: Crafted with raw rice flour, urad dal, roasted gram, sesame seeds, carom seeds, sunflower oil and iodized salt, without any additives or chemicals.
• No Artificial Colors or Flavors: Pure ingredients only; zero preservatives, No sugar added
• Traditional Tamil Recipe: The classic Thanjavur village formula delivers melt-in-the-mouth crispiness every time.
• Freshness Promise: Hygienically packed with a zipper pouch; freshness maintained up to 15 days from packing.
• Perfect for Festivals: Ideal for Deepavali, gifting, and family meals—taste the celebration in every bite.

Storage & Usage

• Store in a clean, dry, odorless place, away from sunlight.
• Reseal the pouch tightly after each use and always use a dry spoon.
• Enjoy best within 15 days for superior taste and texture.

Why Choose Venjanam’s Thenkuzhal Murukku?

• Handmade and packed with care by expert cooks in rural Tamil Nadu.
• No palmolein oil, chemicals, or artificial additives—just old-fashioned festival flavor.
  

Savor crispy, golden rings of tradition! Order Baby Thenkuzhal Murukku online from Venjanam.com and bring home the authentic taste of Deepavali celebrations. Perfect for sharing, gifting, and festive gatherings