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Venjanam

Mutton Kuzhambu Masala | கறி குழம்பு மசாலா

Mutton Kuzhambu Masala | கறி குழம்பு மசாலா

Weight
Rs. 45.00
Rs. 75.00 Rs. 45.00
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Venjanam Mutton Kuzhambu Masala – Authentic South Indian Spicy Mutton Curry Blend

Bring the bold, rich, and aromatic taste of traditional South Indian mutton curry to your kitchen with Venjanam Mutton Kuzhambu Masala. Made from 100% pure, handpicked natural spices like dried red chili, coriander, cumin, fennel seeds, black pepper, cloves, cinnamon, garam masala, and other flavorful ingredients, this blend is slow-roasted and finely ground for maximum freshness, fragrance, and taste.

Specially crafted to recreate authentic Chettinad and Tamil Nadu–style mutton kuzhambu, this masala delivers the perfect balance of heat, tang, and aroma — with no artificial colors, preservatives, or flavor enhancers. Whether it’s a festive feast or a comforting weekend lunch, this blend makes your mutton curry restaurant-quality every single time.

Why You’ll Love It:

  • Authentic South Indian mutton kuzhambu flavor in minutes
  • Premium-quality, hygienically processed 100% natural spices
  • No artificial additives — pure, fresh, and traditional
  • Perfect for mutton curries, kaadai kuzhambu, or spicy gravies
  • Consistent flavor and aroma every cook will love

With Venjanam Mutton Kuzhambu Masala, you can enjoy the true taste of Tamil Nadu’s traditional mutton curries — rich, spicy, and irresistibly flavorful — right at home.

Ingredients

Dried Red Chili, Coriander, Turmeric, Fennel Seeds, Cinnamon, Poppy Seeds, Cloves, Cardamom, Black Peppercorns, Curry Leaves, Cashew Nuts, Iodised Salt

How to Prepare or Use

  • Marinate cleaned mutton pieces with turmeric, salt, ginger-garlic paste, and a little Venjanam Mutton Kuzhambu Masala.
  • Pressure cook until tender.
  • In a pan, heat oil and sauté onions, curry leaves, and green chilies until golden.
  • Add tomatoes, remaining masala, and cook till aromatic.
  • Stir in the cooked mutton, water or coconut milk, and simmer until gravy thickens.
  • Garnish with fresh coriander leaves and serve hot with rice, idli, dosa, or chapati.

Storage Conditions

Store in clean, dry, odorless, and hygienic conditions. Keep away from direct sunlight and once opened, reseal the zipper pouch tightly to maintain the freshness and quality. Use a dry spoon.

Best Before

30 Days of Packing

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Why Choose Venjanam?

At Venjanam, we are committed to providing you with authentic, high-quality, and homemade food products. Our products are testament to our dedication to traditional recipes and natural ingredients. Enjoy the taste of tradition, delivered right to your doorstep.

Key Features

10% Discount!

Smart Savings: 10% Off Your ₹ 500 & above Purchase

No chemicals!

Enjoy the pure taste without any artificial additives.

Traditional Recipe!

Follows a centuries-old recipe from the villages of Thanjavur

No artificial colors!

crafted with natural ingredients and no artificial Colours.

Small Batch Production:

Fresh ingredients, handcrafted blend, superior flavor, guaranteed quality.

Easy Return

Quick, hassle-free returns. Your satisfaction is our priority.