Venjanam's Paruppu Satha Podi (Dal Powder) - A Hearty South Indian Staple
Experience the comforting flavors of our Paruppu Satha Podi (Dal Powder). This traditional South Indian seasoning is a perfect blend of toor dal, chana dal, moong dal, roasted chana dal, cumin seeds, garlic, jaggery, asafoetida, dried red chili, and iodized salt.
Key Features:
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Hearty and Flavorful: A satisfying blend of lentils and spices for a delicious meal.
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100% Natural: Made with premium quality, natural ingredients.
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No Preservatives: Enjoy the pure taste without any artificial additives.
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Homemade Quality: Prepared in small batches to ensure freshness and authenticity.
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Traditional Recipe: Follows a centuries-old recipe from the villages of Thanjavur district.
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Versatile Use: Perfect for rice, idli, and dosa.
How to Use:
Simply mix our Paruppu Satha Podi with sesame oil or ghee and enjoy with rice. For a richer flavor, add a few spoonfuls of the powder to your rice before serving.
Indulge in the comforting flavors of our Paruppu Satha Podi. Order now and experience the authentic taste of South Indian cuisine!
