• Packaging of Venjanam Sambar Podi featuring the product name, a picture of a South Indian dish made with the podi, and the brand's website.
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Venjanam

Sambar Podi | சாம்பார் பொடி

Sambar Podi | சாம்பார் பொடி

Weight
Rs. 40.00
Rs. 75.00 Rs. 40.00
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Venjanam Sambar Podi – Authentic South Indian Traditional Sambar Spice Powder

Recreate the rich aroma, tangy freshness, and earthy flavors of traditional South Indian sambar with Venjanam Sambar Podi.
Expertly prepared from 100% natural, handpicked premium spices such as coriander seeds, toor dal, chana dal, urad dal, dried red chilies, cumin, fenugreek, curry leaves, turmeric, and asafoetida, each ingredient is slow-roasted and finely ground to lock in authentic flavor, freshness, and aroma — without any artificial colors, preservatives, or flavor enhancers.

Specially crafted to deliver the perfect balance of heat, tang, and depth, Venjanam Sambar Podi makes cooking restaurant-quality sambar at home quick and easy. Perfectly pairs with rice, idli, dosa, or vada and even works beautifully for rasam and other South Indian gravies.

Why You’ll Love It:

  • Authentic Tamil Nadu–style sambar flavor in minutes
  • Made from 100% pure, premium-quality natural spices
  • No artificial additives — just pure, fresh, and traditional taste
  • Versatile — perfect for sambar, rasam, kootu, and lentil gravies
  • Freshly roasted & hygienically packed to preserve aroma and flavor

With Venjanam Sambar Podi, enjoy the true taste of Tamil Nadu’s kitchens — aromatic, tangy, and deeply satisfying — in every meal.

Ingredients

Red Chili, Coriander, Bengal gram, Toor dal, Cumin seeds, Fenugreek seeds, Curry leaves, Turmeric, Asafoetida, Iodised salt

How to Prepare or Use

  • Cook toor dal (pigeon peas) until soft and set aside.
  • Boil vegetables with tamarind extract until tender.
  • Add cooked dal and 1–2 tablespoons of Venjanam Sambar Podi to the pot.
  • Simmer until flavors blend.
  • Temper with mustard seeds, curry leaves, dried red chilies, and asafoetida in oil or ghee.
  • Serve hot with steamed rice, idli, or dosa.

Storage Conditions

Store in clean, dry, odorless, and hygienic conditions. Keep away from direct sunlight and once opened, reseal the zipper pouch tightly to maintain the freshness and quality. Use a dry spoon.

Best Before

30 Days of Packing

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Why Choose Venjanam?

At Venjanam, we are committed to providing you with authentic, high-quality, and homemade food products. Our products are testament to our dedication to traditional recipes and natural ingredients. Enjoy the taste of tradition, delivered right to your doorstep.

Key Features

10% Discount!

Smart Savings: 10% Off Your ₹ 500 & above Purchase

No chemicals!

Enjoy the pure taste without any artificial additives.

Traditional Recipe!

Follows a centuries-old recipe from the villages of Thanjavur

No artificial colors!

crafted with natural ingredients and no artificial Colours.

Small Batch Production:

Fresh ingredients, handcrafted blend, superior flavor, guaranteed quality.

Easy Return

Quick, hassle-free returns. Your satisfaction is our priority.